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~ HERB COTTAGE CHEESE DIP 1 c plain cottage cheese 2 tbsp milk 2 tbsp chopped green onion 'lz tsp seasoning salt 2 tbsp. finely chopped dill pickle few grains cayenne or few drops tabasco sauce few grains pepper Blend in a blender or beat with rotary beater the cot- tage cheese and milk. Combine with remaining ingreâ€" dients. Chill. Makes 1'l4 cups. 10 calories per tablespoon. Parsley or chives may be substituted for the green onion. Other variations could be chopped canned pimento or fresh green pepper; or use an herb-seasoned salad dressing mix for a change in seasoning. For dipping. use raw vegetables such as carrot, turnip or celery sticks, cucumber fingers, green pepper strips. This clip can also be used as a dressing for salad greens. Thin with milk if desired. If you don‘t already have the Market Development Branch’s folders: Count on Carrots, Really a Rutabaga, Accent on Apples, pick up copies in your local agricul- tural office or write direct to the Information Branch, Legislative Buildings, Queen's Park, Toronto M'lA 1B5. If you follow all of this advice, you will soon learn to do what comes naturally when it comes to snacking. xi North District. MOYLE WI, BRANT NORTH DISTRICT observe 75m anniversary with an afternoon tea held at the home of Mrs. T. C. Oliver. Three of Moyle’s "’9 members pause for a cup of tea. L-H Mrs. Hazel Kitchen, Mrs. Grace Douglas and Mrs. Helen Han- dall, also an F WlO Board Director l . _ KINTOFIE WI, OXFORD NORTH DISTRICT, celebrate 75th anniversary lâ€"r Mrs. Mac Henderson, Mrs. Geoff Tindale, Mrs. Ralph Wood, Mrs. Harry Thornton President of Oxford PAULINE MCGIBBON AWARD The Lieutenant Governor of Ontario was a special guest at the Kintore WI Oxâ€" ford North District 75m anniversary. The Hon. Pauline McGibbon spoke on “My Role as Lieutenant Governor ofOntario". In honor of her visit an annual award for excellence in Geography is to be pre- sented to a third or fourth year student atâ€" tending the Ingersoll District Collegiate Institute. Over 100 members and friends enjoyed a turkey dinner followed by a variety pro- gram including “Kintore viewed from the year 2003". The birthday cake was cut by Mrs. Lenora Armstrong and Mrs. Charles Henderson. §1_' ‘ i... WOODHOUSE WI NORFOLK SOUTH DISTRICT celebrated 60th anniversary by inviting all the branches in the District to an afternoon party. Six life members attending were L-Fl Mrs. Errol Hurling, Mrs. John Hughs, Mrs. David Skoff, Mrs. Frank Stone, Mrs. R. B. Kent and Mrs. Earl Reichheld. 17